CARSON CITY
Bank Saloon A collaboration between the Nevada Builders Alliance and restaurateur Richard Bragiel brings Bank Saloon to Carson City. It offers an extensive menu of superior handcrafted cocktails made with premium and local spirits — including 35 whiskeys alone — as well as fresh fruits, herbs, and delicious bitters and tonics. As you sip, enjoy the historic downtown location with walls adorned with The McFadden Art Collection featuring renowned Nevada artists. For hours, visit the website. 418 S. Carson St.; 775-301-6710; Banksaloonnv.com; Find Bank Saloon NV on Facebook.
Cucina Lupo Focused on creating seasons-inspired Italian cuisine sourced from local farms and purveyors in Northern Nevada, Cucina Lupo delivers delicious dishes using house-made pastas, bread, salumi, and more. From the same team that created The Union, Liberty Food & Wine Exchange, and the Overland Restaurant & Pub, Cucina Lupo is a community gathering place located in the heart of Historic Downtown Carson City. For hours, visit the website. 308 N. Curry St.; 775-461-0441; Cucinalupo.com; Find Cucina Lupo on Facebook.
Firehouse Subs Founded by firemen, this popular sandwich shop with a passion for serving communities now has locations all over the Truckee Meadows, serving up a variety of subs made with premium meats and cheeses, as well as salads and children’s meals. A portion of all purchases goes to the Firehouse Subs Public Safety Foundation to provide lifesaving equipment to first responders. Takeout, delivery, drive-through, and catering available. For hours, visit the website. 3120 Hwy. 50; 775-882-8400; Firehousesubs.com; Find Firehouse Subs Carson Hwy 50 (3120 Hwy 50, Carson City, NV) on Facebook.
L.A. Bakery Café & Eatery The restaurant’s philosophy is nothing but the best. L.A. Bakery has established itself as one of the most distinctive, chic bakeries in Northern Nevada. European and Mediterranean pastries (such as amazing baklava), cakes, cupcakes, and other artistically baked creations are freshly made daily from natural and organic ingredients. You’ll find breakfast and lunch menus as well. Many varieties of gluten-free, vegan, and sugar-free products are available. Locally roasted, low-acid coffee and espresso; locally raised, grass-fed beef patties; all-natural and gluten-free breads; and vegan and gluten-free soups all are served here. Catering is offered as well. For hours, visit the website. 1280 N. Curry St.; 775-885-2253; Labakerycafe.com; Find LA Bakery on Facebook and Instagram.
Piazza At this restaurant inspired by the owners’ travels to Italy and Spain, you’ll want to linger over delicious food, great wines and cocktails, and enjoy the excellent service, and a relaxing, Europe-inspired atmosphere, right in the heart of McFadden Plaza in Downtown Carson City. Choose from salads, crostini, flatbread pizzas, and antipasto platters or tapas that are ideal for sharing, all prepared by executive chef Jared Manning. Reservations recommended. For hours, visit the website. 130 W. Third St.; 775-301-6708; Carsonpiazzabar.com; Find Piazza on Facebook.
CARSON VALLEY
J.T. Basque Bar & Dining Room This Nevada institution embodies Old World Basque culture in the American West. Feast on savory steak, lamb, chicken, or seafood entrées. Pace yourself. The multi-course, family-style meals are plentiful. Voted Best Basque Restaurant in the Carson Valley for more than two decades, this historic locals’ favorite is festive, family oriented, and fun. Locally sourced specials include Carson Valley grass-fed beef and locally raised lamb. Local food by local people! For hours, visit the website. 1426 Hwy. 395, Gardnerville; 775-782-2074; Jtbasquenv.com; Find JT Basque Bar & Dining Room on Facebook.
Overland Restaurant & Pub This cozy, family-friendly eatery serves up lunch, dinner, drinks, and coffee in a fun and welcoming atmosphere. The menu features Basque-inspired Americana dishes including Basque shrimp, sausage platters and sandwiches, burgers, freshly made pastas, fish and chips, ribs and steaks. For hours, visit the website. 1451 Hwy. 395, Gardnerville; 775-392-1369; Overland-restaurant.com; Find Overland Restaurant & Pub on Facebook.
Sierra Chef Located in historic Genoa, Sierra Chef offers freshly made Italian pastas, sauces, breads, pastries, and specialty imported items, including cheeses, meats, spices, condiments, pastas, and jams in the Gourmet Market. Chef Cynthia Ferris-Bennett owns and operates this culinary center, which provides private cooking classes for kids and adults. Enjoy an espresso or other coffee drink at Sierra Chef’s full-service coffee bar, which features locally roasted Alpen Sierra coffee. Visit the Sierra Chef Farmers Market May – Sept. in Gardnerville for the best fresh and locally sourced food. Sierra Chef also provides catering. For hours, visit the website. 2292 Main St., Stes. 3 & 4, Genoa; 775-392-4417; Sierrachef.com; Find Sierra Chef on Facebook.
INCLINE VILLAGE
Lone Eagle Grille Inside the Hyatt Regency Lake Tahoe Resort, Spa & Casino, you’ll find Lone Eagle Grille, where you can enjoy an unforgettable dining experience in a spectacular setting. With the sparkling blue waters of Lake Tahoe and a cozy fireplace as your backdrop, select from a seasonal menu of expertly prepared steaks, chops, poultry, seafood, pastas, and vegan dishes, as well as house-made specialty desserts. Pair your selection with a glass of wine from sommelier-curated list Napa Sonoma vintages. For hours, visit the website. 111 Country Club Drive; 775-886-6899; Loneeaglegrille.com; Find Lone Eagle Grille on Facebook.
RENO
DOWNTOWN RENO
Café Whitney Inside the Whitney Peak Hotel sits this elegant yet unfussy eatery offering an array of cuisines — from Asian to Mexican, Italian, American, and more. Whether you’re in the mood for steaks and seafood, pasta, pizza, salad, or a good old-fashioned diner burger, Café Whitney’s chefs will delight you with unique approaches to classics and the highest quality ingredients for robust flavor. For hours, visit the website. 255 N. Virginia St.; 775-398-5456; Cafewhitney.com; Find Café Whitney on Facebook.
Firehouse Subs Founded by firemen, this popular sandwich shop with a passion for serving communities now has locations all over the Truckee Meadows, serving up a variety of subs made with premium meats and cheeses, as well as salads and children’s meals. A portion of all purchases goes to the Firehouse Subs Public Safety Foundation to provide lifesaving equipment to first responders. Takeout, delivery, drive-through, and catering available. For hours, visit the website. 925 W. Fifth St., Ste. 125; 775-622-1078; Firehousesubs.com; Find Firehouse Subs (Keystone Commons) on Facebook.
Great Basin Community Food Co-op This local-focused grocery store is home to Food Shed Café, offering delicious and nutrient-dense dining options such as sandwiches, salads, burritos, paninis, soups, and local bone broth. The co-op also offers fresh juices, locally roasted coffee, grab-and-go meals, and a full selection of handcrafted bakery items. Vegan and gluten-free options are available for most house-made items, with emphasis on using local and organic ingredients. Besides a healthy selection of organic and local produce; local, grass-fed/grass-finished meats; and local, organic eggs, you’ll find hundreds of items in bulk, beer and wine, wellness items and supplements, and many hard-to-find specialty items — from locally grown, gluten-free grains to local, organic CBD oil. Everyone is welcome, and anyone can join! For hours, visit the website. 240 Court St.; 775-324-6133; Greatbasinfood.coop; Find Great Basin Community Food Coop on Facebook.
IMBIB Imbibe in the relaxing taproom, where you can view the brewing process while enjoying a variety of craft beers, including barrel-aged, malty, hoppy, and sour. For hours, visit the website. 785 E. Second St.; 775-470-5996; Imbibreno.com; Find IMBIB Custom Brews on Facebook.
Liberty Food & Wine Exchange Chef Mark Estee brings his creative and culinary talents to this friendly neighborhood artisan eatery and bar in Downtown Reno. Enjoy handcrafted, shareable plates that blend international cuisine with organic, sustainable, Northern Nevada-raised ingredients. Sip a creative cocktail, beer, or wine, or head to the boutique market for house-cured meats and house-made breads, pastas, and sauces. Special events and catering available. For hours, visit the website. 100 N. Sierra St.; 775-336-1091; Libertyfoodandwine.com; Find Liberty Food & Wine Exchange on Facebook.
Old Granite Street Eatery Settle in for comforting food, quality ingredients, craft beers, a focused wine selection, and intriguing cocktails at this hip and fun gathering spot — lunch, dinner, and Sunday brunch. For hours, visit the website. 243 S. Sierra St.; 775-622-3222; Oldgranitestreeteatery.com; Find Old-Granite Street-Eatery on Facebook.
Pignic Pub & Patio The concept was born from the owner’s fond memories of relaxing on a deck or porch, eating barbecue with close friends and family members while enjoying a frosty beer or a delicious cocktail. Bring your own meat or veggies to grill on the outdoor community grill-yard patio and deck, or order from Pignic’s updated menu of Southern-inspired entrées, chef’s choice soups and chilis, weekly seasonable specials, and shareable items, all made from locally sourced meat, poultry, or veggies. And now there’s a menu specializing in house-smoked meats and inspired dishes from around the globe! While there, sip on one of Pignic’s 28 draft beers or a specialty cocktail. Or enjoy a drink inside while lounging in the turn-of-the-century sports parlor with multiple TVs. Upstairs, find the Revision Brewing Taproom. For hours, visit the website. 235 Flint St.; 775-376-1948; Pignicpubandpatio.com; Find Pignic Pub & Patio on Facebook.
Playfield ’76 This spot is a great addition to the ever-changing downtown scene. Giving new meaning to the term “gaming bar,” this 21+ establishment offers more than 30 classic and contemporary arcade games as well as top-rated pinball machines and interactive carnival-style games such as Skee-Ball. Kick back and relax in the 1970s retro lounge vibe and enjoy some food from the made-from-scratch pizza program and a variety of shared plates. Don’t forget to grab a drink from the bar menu, which features 16 draft beers and delicious craft cocktails. Huge bonus: Happy hour is offered daily from 4 – 6 p.m., and late-night dining is available until midnight. For hours, visit the website. 150 N. Arlington Ave.; 775-384-2564; Playfield76.com; Find Playfield76 on Facebook and Instagram.
Royce At this neighborhood bar, take a seat on one of the couches by the fireplace to get comfy; watch a game; order a drink from the expansive bar; and dive into a mouthwatering specialty Royce cheeseburger, perfectly toasted grilled cheese, or snack. Bring your friends to eat, drink, and be merry inside the cozy lounge or out on the large patio. Enjoy weekday food and drink specials. For hours, visit the website. 115 Ridge St.; 775-440-1095; Roycereno.com; Find Royce on Facebook.
The Café by Roundabout Located inside the Nevada Museum of Art, this café from chef Colin Smith offers artfully designed plates that emphasize fresh, local produce, from soups and salads to house-made pasta, sandwiches, chilled prawns, and more. For hours, visit the website. 160 W. Liberty St.; 775-284-2921; Roundaboutcatering.com/the-cafe; Find The Café by Roundabout on Facebook and Instagram.
The Coconut This Thai restaurant that already has an avid following in Sacramento, where it was originally founded, has now taken up residence in Downtown Reno next to the Pioneer Center! This is more than dinner — it’s a lively, exciting experience, as chefs prepare dishes in an exhibition kitchen, using only the finest, freshest ingredients. Enjoy classic Thai favorites, including pad Thai and other noodle dishes, curries, fried rice, soups, salads, and desserts. For hours, visit the website. 170 S. Virginia St., Ste. 103; 775-420-5520; Thecoconuttogo.com; Find The Coconut Downtown on Facebook.
The Shore Find seasonally fresh and approachable food with flavors and ingredients inspired by the Mediterranean area, including North Africa, Southern Europe, and Greece. Enjoy breakfast, lunch, dinner, and drinks riverside, as you take in one of the finest views of the Truckee River in all of Downtown. For hours, visit the website. Renaissance Reno Downtown Hotel, 1 Lake St.; 775-682-3900; Shoreroom.com; Find The Shore on Facebook.
Washoe Public House Enjoy local, from-scratch dishes prepared by chef Brett Moseley, featuring local, seasonal ingredients. Dishes include appetizers to share, such as Irish nachos or poke lettuce wraps, as well as salads, soups, burgers, sandwiches, locally made sausages, pork chops, steaks, seafoods, pastas, and desserts. And, of course, enjoy unique, handcrafted cocktails, beer, and wine. Families are welcome; bring your furry friend to join you on the patio! Banquet room and catering available for special events. For hours, visit the website. 275 Hill St.; 775-322-2710; Washoepublichouse.com; Find Washoe Public House on Facebook.
EAST RENO
10 Torr Distilling and Brewing Co. One of Northern Nevada’s outstanding distillery/breweries, 10 Torr brings precision engineering to its taproom, which comes complete with four TVs, indoor and outdoor games, and an amazing patio. The handmade equipment guarantees finely crafted beers and, utilizing the only vacuum-distilling in Northern Nevada, the spirits showcase the purest, finest flavors and aromas without any additives or heat reactions. For hours, visit the website. 490 Mill St.; 775-499-5276; 10torr.com; Find 10 Torr Distilling and Brewing on Facebook.
Charlie Palmer Steak Inside the Grand Sierra Resort, you’ll find the Reno flagship of this renowned steakhouse created by Charlie Palmer. In a contemporary setting, enjoy neo-traditional versions of steakhouse classics, including seafood, chops, short ribs, and, of course, the exceptional steaks that built the restaurant’s reputation, all sourced from small producers for incomparable flavor and quality. For hours, visit the website. Grand Sierra Resort, 2500 E. Second St.; 775-789-2456; Charliepalmersteak.com/reno-home; Find Charlie Palmer Steak Reno on Facebook.
Full Belly Deli Enjoy gourmet sandwiches, homemade soups and breads, and catering services for your office meetings and more. You can also enjoy a tasty, homemade breakfast with a cup of joe. For hours, visit the website. 3064 Mill St.; 775-657-8448; Eatfullbellydeli.com; Find Full Belly Deli on Facebook.
Rim Asian Bistro This unique restaurant features an array of classic Asian specialties, from wonton or hot and sour soup to Mongolian beef, honey-glazed walnut prawns, kung pao chicken, chow mein, and more, as well as an extensive sushi menu available at your table or the Rim bar. For hours, visit the website. Grand Sierra Resort, 2500 E. Second St.; 775-789-2332; Grandsierraresort.com/reno-restaurants/rim-asian-bistro; Find The Rim Sushi Restaurant At The Grand Sierra on Facebook.
Uno Más Street Tacos + Spirits Experience the vibrant flavors of Mexico at this taqueria featuring street and gourmet tacos, all made from scratch with only the freshest ingredients. You’ll find fire-grilled meats, warm tortillas, freshly made salsa, seasonal vegetables, and delicious drinks, including handmade, ice-cold margaritas. For hours, visit the website. Grand Sierra Resort, 2500 E. Second St.; 775-789-2332; Grandsierraresort.com/reno-restaurants/uno-mas-street-tacos-spirits; Find Uno Más at Grand Sierra Resort on Facebook.
FOURTH STREET DISTRICT
Estella Tacos Y Mezcal At this lively, modern Mexican cantina in the heart of the Fourth Street Brewery District, enjoy street tacos, salsas, mezcal-inspired cocktails, and more, made with ingredients from local, seasonal ingredients whenever possible. All tacos are served on corn tortillas made in house with non-GMO, organic corn. Vegetarian, gluten free, and other dietary accommodations available. Brunch available on Sundays. For hours, visit the website. 350 Evans Ave.; 775-219-0220; Estellareno.com; Find Estella Reno on Facebook.
Ferino Distillery Reno’s newest award-winning amaro distillery is right in the heart of Fourth Street’s Brewery District. Ferino Distillery is home to a full bar program, a coffee bar, and a production distillery. As a family-owned distillery, Ferino aims to make historic, high-quality, Italian-inspired spirits. You can find Cannella Cinnamon Cordial, Amaro Cannella, and Fernet Cannella wherever fine spirits are sipped. For hours, visit the website. 541 E. Fourth St.; Ferinodistillery.com; Find Ferino Distillery on Facebook.
Louis’ Basque Corner Enjoy a fun, engaging communal dining experience you won’t forget at this historic eatery (open since 1967). Authentic, large-portioned, well-prepared Basque dishes include top sirloin steak, roasted leg of lamb, salmon, sweetbreads, tongue, and oxtail stew. Louis’ also is home to the famously powerful Basque cocktail picon punch. This is a great spot for all your holiday parties, whether with the company, family, or friends. For hours, visit the website. 301 E. Fourth St.; 775-323-7203; Louisbasquecorner.com; Find Louis Basque Corner on Facebook.
Nevada Sunset Winery Located in Reno’s Brewery District on East Fourth Street and sharing a building with Lead Dog Brewery and Basin and Range Cellars, Nevada Sunset Winery currently offers tastings, glasses, and bottles of wines it has made, blended, or aged with grapes from Nevada and California. Bottles can be ordered online! For hours, visit the website. 415 E. Fourth St., Ste. B; Nevadasunsetwinery.com; Find Nevada Sunset Winery on Facebook.
The Bar at The Jesse Inside a historic building that houses the stylish hotel, The Jesse in Downtown Reno’s Fourth Street District, you’ll find this warm, inviting, comfortable bar. Choose from seasonal craft cocktails, beer, and wine, or stop by in the morning for a coffee or espresso drink from Forged Coffee Roasting Co., or pie from Sugar Pie. For hours, visit the website. 306 E. Fourth St.; Thejessereno.com; Find The Jesse Reno on Facebook.
The Depot Nestled inside a beautifully restored historic property (the former Nevada-California-Oregon railroad depot designed in 1910 by Frederic DeLongchamps), the state’s first brewery-distillery also offers a great restaurant and bar. The owners have paid special attention to local sourcing, quality, and the creation of traditional and innovative products in all four entities (the brewery, distillery, restaurant, and bar). Menu items range from rotisserie chicken, scallops with cauliflower purée, and flat iron steak to burgers, fish and chips, and hearty appetizers. Come in to taste the cocktails, beers, grab some snacks or dinner, and take in Reno’s history, which surrounds you. A big events space is available as well. For hours, visit the website. 325 E. Fourth St.; 775-737-4330; Thedepotreno.com; Find The Depot Craft Brewery Distillery on Facebook.
MIDTOWN RENO
Arario This Korean-fusion restaurant in Midtown offers bite-sized delights such as pot stickers, kimchee fries, and shrimp tempura, as well as entrées that fuse Korean dishes with international cuisine in interesting ways — take, for example, the bulgogi pasta, poke bowl, kimchee gratin, whole squid salad, and Seoul cheesesteak sandwich. Stop in for lunch, dinner, or drinks. For hours, visit the website. 777 S. Center St., Ste. 200; 775-870-8202; Arariomidtown.com; Find Arario MidTown on Facebook.
Batch Cupcakery The world is changing, and people are becoming more health conscious. Batch provides the perfect baked goods for your dietary needs. You’ll find organic, gluten-free, vegan, and paleo cupcakes, brownies, cookies, and scones. For hours, visit the website. 555 S. Virginia St., Ste. 104; 775-336-1622; Batchcupcakery.com; Find Batch Cupcakery on Facebook.
Beefy’s Reno This industry-favorite restaurant serves up great hot dogs, shakes, and the best little burger in Reno, made with local beef from Ponderosa Meat Co. in Reno. Beefy’s offers a selection of 40 craft beers as well! For hours, visit the website. 1300 S. Virginia St.; 775-870-1333; Beefysreno.com; Find Beefy’s Reno on Facebook.
Biggest Little Steakhouse Enjoy an incredible array of mouthwatering steaks, fish, shrimp, and shareable sides at this urban-style dining steakhouse. The spot offers elevated counter service with an attentive floor host who provides additional table-service needs. It’s family friendly with a full-service bar and outdoor patio seating. For hours, visit the website. 1401 S. Virginia St., Ste. 175; 775-622-3488; Biggestlittlesteakhouse.com; Find Biggest Little Steakhouse on Facebook.
Brasserie Saint James Visit the first-and-only brewery and restaurant in Midtown Reno for comfort food taken up a notch with fresh, flavorful ingredients and perfect presentation. Try the huge selection of rotating brews, all crafted on site with crystal clear artesian well water that’s pumped up from 285 feet below the building. The winner of the Great American Beer Festival’s coveted Best Mid-Size Brewpub in the nation, Brasserie takes great pride in Brasserie guests’ entire experience. Enjoy enormous indoor and outdoor dining spaces (perfect for social distancing), new takeout and small plates menus, as well as six new brews. For hours, visit the website. 901 S. Center St.; 775-348-8888; Brasseriesaintjames.com; Find Brasserie Saint James on Facebook.
Brothers Barbecue This Texas-style, dry-rubbed, and wood-smoked barbecue is pulled from two generations of family recipes. Enjoy beer and wine on the premises. Brothers Barbecue’s mobile barbecue-smoking trailer serves lunch and dinner for events and catering around Northern Nevada as well. For hours, visit the website. 618 S. Center St.; 775-384-3547; Bbqreno.com; Find Brothers Barbecue LLC on Facebook.
Calafuria This restaurant is open for Friday Italian popup dinners. Open from 5:30 p.m. Thurs. – Sat. unless booked for private event. Reservations recommended. Available to book entire property for special events and micro-weddings. 725 S. Center St.; 775-360-5175; Calafuriareno.com; Find Calafuria Reno on Facebook.
Centro Midtown This contemporary small plates/tapas restaurant features a menu that changes seasonally. Ingredients are sourced locally when possible, and the team always is focused on bringing new flavors and preparations to customers. Centro offers a unique, high-quality dining experience. Sharing plates with friends in its eclectic ambience is truly an adventure. Pair Centro’s foods with wine, one of a selection of beers on tap, or an original, expertly handcrafted cocktail from the ever-changing drinks list. Enjoy them inside or on the shady, brick back patio. For hours, visit the website. 236 California Ave.; 775-737-9062; Centroreno.com; Find Centro Bar & Kitchen on Facebook.
Cluckers This locally owned, independent fried chicken shack specializes in hand-breaded fried chicken sandwiches, whole wings, and freshly cut fries, all made with only the best ingredients with the goal of creating one of the best fried chicken sandwiches in Reno-Tahoe. For hours, visit the website. 600 S. Center St., Ste. 200; 775-800-1997; Cluckersreno.com; Find Cluckers MidTown on Facebook.
Coffeebar This Italian community café serves vertically sourced coffee and espresso, made-from-scratch pastries, nutrient-dense food, organic teas, chai, beer, wine, and more. Inspired by the coffee bars found on every street corner in Italy, Coffeebar was founded on the principles of radical inclusivity, connection over connectivity, artisan craftsmanship, and heartfelt hospitality. For hours, visit the website. 682 Mt. Rose St.; 775-800-1090; Coffeebar.com; Find Coffeebar Reno on Facebook and @Coffeebar on Instagram.
Elixir Superfood & Juice It’s all in the name. Elixir is defined as “a preparation supposedly able to prolong life indefinitely.” While we may not live forever, Elixir wants its customers to live happy and healthy lives. Its owners want to change the way people look at food. They believe the choices people make about what they eat has a direct and powerful impact on the well-being of individuals, the community, and environment. They believe in eating clean. They use organic whole-food ingredients; no GMOs, no preservatives, no refined oils, and no refined sugars. Their kitchen is 100 percent naturally gluten-free. The mission is to provide the community with convenient access to healthy superfood energy for life in the mountains. For hours, visit the website. 24 California Ave.; Enjoyelixir.com.
Full Belly Deli Enjoy gourmet sandwiches, homemade soups and breads, and catering services for your office meetings and more. You can also enjoy a tasty, homemade breakfast with a cup of joe. For hours, visit the website. 517 Forest St.; 775-657-8448; Eatfullbellydeli.com; Find Full Belly Deli on Facebook.
Great Full Gardens Café & Eatery Enjoy menu items from mostly organic and local sources as well as all-natural meats at this café. Indulge in the greatest-tasting vegan and gluten-free selections as well. Gino the Soup Man soups available on site. Breakfast, lunch, and dinner served. For hours, visit the website. 555 S. Virginia St.; 775-324-2013; Greatfullgardens.com; Find Great Full Gardens Midtown on Facebook.
Matador Lounge At Reno’s newest rooftop bar and lounge, enjoy a quaint, unpretentious vibe in an elegant setting as you sip handcrafted tequila and mezcal cocktails and take in distinctive downtown views. Or settle in downstairs for live music and DJs in a high-energy atmosphere. For hours, visit the website. 445 California Ave.; Matadorloungereno.com; Find Matador Lounge on Facebook.
Mexcal This taco- and tequila-focused restaurant in Midtown serves an array of distinctive dishes featuring braised chicken, quesabirria, lamb, carnitas, octopus, shrimp, mahi mahi or mushroom. Savor them with a handcrafted cocktail, including one of six innovative margaritas, on Mexcal’s covered, comfy patio. For hours, visit the website. 516 S. Virginia St.; 775-433-1080; Mexcalreno.com; Find Mexcal Reno on Facebook.
Moo Dang Nestled in the heart of Midtown, Moo Dang serves a wide selection of Thai fare and a selection of more than 20 craft beers. Every dish is made to order, so you will find it easy to request vegan and gluten-free options as well as the level of spice. Come down and see for yourself today why Moo Dang was voted one of the best Thai restaurants in Reno in 2019! Online orders for takeout now available. For hours, visit the website. 1565 S. Virginia St.; 775-420-4267; Thaimoodang.com
; Find Moo Dang on Facebook.
Mr. Crab Boiling Seafood At this innovative, newly expanded restaurant, guests choose their catch from a large selection of some of the freshest seafood in town, including shrimp, scallops, lobster, crawfish, octopus, and, of course, crab, offered by the pound and boiled up with your choice of delectable seasonings. Then roll up your sleeves to crack claws, de-shell your shrimp, and enjoy a feast! Pair your seafood with delicious sides and accompaniments such as garlic Parmesan fries, lobster mac ’n’ cheese, oysters on the half shell, corn on the cob, fried calamari, and more. For hours, visit the website. 1507 S. Virginia St.; 775-499-5209; Mrcrabreno.com; Find Mr.Crab Boiling Seafood on Facebook.
Nautilus at Rum Sugar Lime RSL has established itself as one of Midtown Reno’s best craft cocktail destinations. Now RSL has expanded to offer Nautilus, a new private event space. This 1,500-square-foot space offers customized cocktail menus for groups of up to 40, for celebrations of all types, from weddings and receptions to corporate meetings, birthdays, and more. The Nautilus event team will collaborate with local caterers, and, of course, you can enjoy RSL’s delicious craft cocktails, wines, and beers, all in a sophisticated, relaxing atmosphere. For hours, visit the website. 1039½ S. Virginia St.; Nautilusreno.com; Find Nautilus at Rum Sugar Lime on Facebook.
Noble Pie Parlor This friendly gourmet pizzeria offers great pie utilizing fresh local ingredients, craft beers, and a handpicked wine selection. Try The Resa Special (sun-dried tomato, roasted garlic, jalapeño, red onion, pine nuts, spinach, and goat cheese) or the Backyard Chicken (house-recipe-barbecue-sauce rotisserie chicken, pepperoni, red onion, scallions, and red peppers). Also enjoy award-winning hot wings, unique strombolis, its innovative brunch menu with a build-your-own Bloody Mary bar on Sat. and Sun., as well as gluten-free, vegetarian, and vegan options. Delivery is available downtown and to nearby residential areas. For hours, visit the website. 777 S. Center St., Ste. 100; 775-451-2329; Noblepieparlor.com; Find Noble Pie Parlor on Facebook.
Piñon Bottle Co. For the premier authority on beer in Reno, you have to check out Piñon Bottle Co. Its offerings include a beer bar with 36 taps and hundreds of bottles and cans. So what are you waiting for? Bring your growler to fill up to go or hang out on the patio all year long. For hours, visit the website. 777 S. Center St., Ste. 101; 775-376-1211; Pinonbottlenv.com; Find Piñon Bottle on Facebook.
Pizzeria Lupo At this modern Italian pizzeria, savor a slice or a whole pizza prepared with quality ingredients and passion for unforgettable pizza. Diners can choose from two styles of pizza — thin-crust 16-inch neo-Neapolitan rounds and Detroit-style square pies — as well as a delicious variety of house-smoked wings, salads, vegetables, and Italian-style soft-serve ice cream. Enjoy them with a glass bottle of Coca-Cola Classic or with a beverage from next-door neighbor The Loving Cup. For hours, visit the website. 190 California Ave.; 775-229-8398; Pizzerialupo.com; Find Pizzeria Lupo Reno on Facebook and Instagram.
PJ & Co. A friendly staff, a full bar, and homemade freshness keep locals loving PJ’s for breakfast, lunch, and dinner. Famous for classics such as eggs Benedict, huevos rancheros, juicy burgers, giant salads, and ribs so tender the meat falls off the bone, PJ’s also offers special palate pleasers such as vegetarian sausage and black-bean burgers with tasty, gluten-free buns! Enjoy complimentary homemade chips and salsa after 4:30 p.m. daily with the additional TexMex dinner menu. When possible, PJ’s sources from organic, natural, and local farms and serves flavor that will keep you coming back for more to hang with your old and new best friends. For hours, visit the website. 1590 S. Wells Ave.; 775-323-6366; Pjandco.net; Find PJ & Co. on Facebook.
Rice Box Kitchen From Perapol Damnernpholkul, self-taught cook and founder of Gossip Kitchen in San Francisco, comes this new restaurant offering a new take on takeout food. Based on the idea that nostalgic, home-cooked foods are hard to find in a restaurant, Rice Box Kitchen offers Asia-inspired comfort foods built to serve in a box. Each eco-friendly to-go box is packed with fresh, natural ingredients, organic meats, and incredible flavor and fragrance. Gluten-free and vegetarian items available. For hours, visit the website. 555 S. Virginia St., Ste. 103; 775-384-3401; Riceboxkitchen.com; Find Rice Box Kitchen on Facebook.
Rum Sugar Lime At this tropics-inspired, contemporary rum cocktail bar, you’ll find a little bit of paradise in each shaken or stirred concoction, from island standbys such as the classic daiquiri to such imaginative libations as dia sueño or aku aku lapu. Or bring some friends and share a punch bowl for two or four. For hours, visit the website. 1039 S. Virginia St.; 775-384-1024; Rumsugarlime.com; Find Rum Sugar Lime on Facebook and Instagram.
The Arch Society Reno’s only dessert and cocktail bar is perfect for date night. Try boozy milkshakes, mini-cupcakes and Champagne, Negroni truffles, crème brûlée, trifles, and Swedish princess cakes, perfectly paired with craft cocktails. For hours, visit the website. 960 S. Virginia St. (next to Junkee Clothing Exchange); 775-800-3000; Thearchsociety.com; Find The Arch Society on Facebook.
The Cheese Board A locals’ favorite since 1981, The Cheese Board has been serving amazing soups, grilled sandwiches, and the freshest salads as well as drop-off and pickup catering for 40 years! Now with online ordering and local delivery options to make your life easier. Vegan and vegetarian items are available. Dine in our relaxed dining room, or sit outside and watch the world go by while enjoying our signature Cheese Board and hand-selected wine or a house-made dessert paired with locals’ favorite Hub Coffee. For hours, visit the website. 247 California Ave.; 775-323-3115; Cheeseboardcatering.com; Find The Cheese Board American Bistro & Catering Company on Facebook.
Too Soul Tea Co. You’ll find a comfortable, friendly environment in this Midtown teahouse café. Choose from more than 100 fine teas and herbal blends, as well as Too Soul blend coffees. Too Soul also offers popular chai drinks, hot chocolates, smoothies, and bottled drinks, as well as monthly and holiday specials. Locally made baked goods, prepared sandwiches, wraps, and other snack choices are available with vegan and gluten-free options. Grab them to go or stay and relax (sit indoors and out, and Wi-Fi is available). Come in for tea tastings any day or create your own blend. Choose from black, green, herbal, hibiscus, rooibos, chai, white, and oolong teas. Discover extraordinary blends, such as Four Horsemen Black Tea, Blackberry Sage, 7 Seas, and Pomegranate Mojito Green. Pots, presses, and accessories also are available. For hours, visit the website. 542½ Plumas St. (near California Avenue); 775-322-2001; Toosoultea.com; Find Too Soul Tea Co. on Facebook and Instagram.
NORTHWEST RENO
Coffeebar This Italian community café serves vertically sourced coffee and espresso, made-from-scratch pastries, nutrient-dense food, organic teas, chai, beer, wine, and more. Inspired by the coffee bars found on every street corner in Italy, Coffeebar was founded on the principles of radical inclusivity, connection over connectivity, artisan craftsmanship, and heartfelt hospitality. For hours, visit the website. 9620 S. McCarran Blvd.; 775-384-2671; Coffeebar.com; Find Coffeebar Reno on Facebook and @Coffeebar on Instagram.
OLD SOUTHWEST RENO
Buenos Grill This colorful, family-friendly, Baja-themed restaurant is Reno’s best place for fish tacos, patio dining, and quick service. Enjoy a fresh and unique take on classic Mexican dishes such as fish tacos with mango salsa, steak ranchero taquitos, and coconut-fried shrimp. There’s a great margarita, wine, beer, and tequila selection as well. For hours, visit the website. 3892 Mayberry Drive, Ste. A (at South McCarran Boulevard); 775-787-8226; Buenosgrill.com; Find Buenos Grill on Facebook.
House of Bread Step inside this bakery and enjoy the aroma and taste of all-natural, preservative-free breads made from the heart. Choose from more than 30 varieties of sweet and savory breads, including garlic cheese twists, challah, jalapeño cheese bread, pumpkin bread, zucchini bread, squaw bread, honey whole wheat bread, and cinnamon twists. Breakfast and lunch sandwiches are available for pickup and catering. The establishment offers dine-in, catering, or wholesale service to restaurants. For hours, visit the website. 1185 California Ave., Ste. B; 775-322-0773; Reno.houseofbread.com; Find House of Bread, Reno on Facebook.
Mix Bakeshop For a sweet treat, enjoy cupcakes, handcrafted pies, and beautiful cookies, made from scratch with the finest ingredients on site daily. Mix’s menu features a broad selection of delicious flavors, including Triple Chocolate and Classic Red Velvet cupcakes, Salted Caramel Apple and Banana Cream pies, and freshly baked cookies like Chocolate Chip and Frosted Pumpkin, as well as decorated sugar cookies — perfect for any occasion. Mix’s staff members are happy to work with you on custom orders. Gluten-free and vegan options available. For hours, visit the website. 1117 California Ave.; 775-329-1748; Mixreno.com; Find Mix Bakeshop Reno on Facebook.
The Kitchen Table This neighborhood eatery features country-style Italian food for the entire family. Enjoy homemade pastas, pizzas, fresh seafood, and more, prepared with fresh, seasonal ingredients sourced from local purveyors. Best of all, watch the chef prepare your meal in the open-concept kitchen, which invites guests to interact with each other and the kitchen staff, like family gathering around the kitchen table. Enjoy outdoor dining when the weather’s nice. For hours, visit the website. 530 W. Plumb Lane, Ste. A; 775-384-3959; Thekitchentablereno.com; Find The Kitchen Table on Facebook.
SOUTH RENO
Atlantis Steakhouse Rated the No. 1 restaurant in Reno by TripAdvisor, the Atlantis Steakhouse proudly serves Allen Brothers’ dry-aged USDA Prime cuts chosen for their superb quality, marbling, and flavor. Unsurpassed service and ambience are second to none. Classic cocktails, metropolitan martinis, and more than 350 selections of wine. Recipient of the AAA Four Diamond award and Wine Spectator’s Award of Excellence for 22 straight years. Also recently named the No. 2 best casino restaurant in the country by USA Today. For hours, visit the website. Reservations recommended. Atlantis Casino Resort Spa, 3800 S. Virginia St.; 775-824-4430; Atlantiscasino.com/dining/fine-dining/atlantis-steakhouse; Find Atlantis Steakhouse on Facebook, Twitter, and Instagram.
Batch Cupcakery The world is changing, and people are becoming more health conscious. Batch provides the perfect baked goods for your dietary needs. You’ll find organic, gluten-free, vegan, and paleo cupcakes, brownies, cookies, and scones. For hours, visit the website. 15 Foothill Road, Ste. 6; 775-895-0044; Batchcupcakery.com; Find Batch Cupcakery on Facebook.
Bistro Napa Experience innovative small plates and entrées, a raw seafood bar, and playful desserts. A 4,000-bottle wine cellar is the visual centerpiece of the Napa Valley-inspired restaurant. Rated the No. 2 restaurant in Reno by TripAdvisor, Bistro Napa is a recipient of Wine Spectator’s Award of Excellence. For hours, visit the website. Reservations welcome. Atlantis Casino Resort Spa, 3800 S. Virginia St.; 775-335-4539; Atlantiscasino.com/dining/fine-dining/atlantis-bistro-napa; Find Bistro Napa on Facebook, Twitter, and Instagram.
Butcher’s Kitchen Char-B-Que Don’t miss out on the tasty food at the newest barbecue joint in town. The experienced chefs feature wood-fired, slow-roasted barbecue, as well as meats cooked on the rotisserie and grill. Butcher’s Kitchen Char-B-Que is family owned and operated, and the food is inspired by Old World cooking and butchery. Spoil your taste buds with slow-smoked beef brisket and herb-brined rotisserie chicken or even one of its barbecue burritos. For hours, visit the website. 7689 S. Virginia St., Ste. N; 775-499-5855; Bkcharbque.com; Find Butcher’s Kitchen Char-B-Que on Facebook.
Centro South This contemporary small plates/tapas restaurant features a menu that changes seasonally. Ingredients are sourced locally when possible, and the team always is focused on bringing new flavors and preparations to its customers. Centro’s dining experience is unique and of the highest quality. Sharing plates with friends in its eclectic ambience is truly a wonderful experience. Pair Centro’s foods with wine, one of a selection of beers on tap, or an original, expertly handcrafted cocktail from the ever-changing drinks list. For hours, visit the website. 7600 Rancharrah Pkwy., Ste. 130; 775-384-2611; Centroreno.com; Find Centro Reno – South on Facebook.
Chihuahua’s Cantina & Grill Enjoy Reno’s go-to Mexican restaurant, specializing in the traditional cuisine of Mexico. Founded by Javier and Dora Rivera of Chihuahua, Mexico, the menu includes authentic family recipes prepared with strict attention to freshness and quality. Savor delicious Mexican and Tex-Mex favorites such as queso dip, quesadillas, nachos, tacos, enchiladas, burritos, chimichangas, fajitas, and more, as well as vegetarian options, burgers, soups, salads, and seafood dishes. For hours, visit the website. 7111 S. Virginia St., Ste. C1; 775-683-9846; Chihuahuasgrill.com/reno; Find Chihuahua’s Grill & Cantina on Facebook.
Firehouse Subs Founded by firemen, this popular sandwich shop with a passion for serving communities now has locations all over the Truckee Meadows, serving up a variety of subs made with premium meats and cheese, as well as salads and children’s meals. A portion of all purchases goes to the Firehouse Subs Public Safety Foundation to provide lifesaving equipment to first responders. Takeout, delivery, drive-through, and catering available. For hours, visit the website. 199 Damonte Ranch Pkwy., Unit J; 775-851-1072; Firehousesubs.com; Find Firehouse Subs (199 Damonte Ranch Parkway, Unit J, Reno, NV) on Facebook.
Great Basin Brewing Co. Nevada’s most award-winning brewery has been creating imaginative craft beers since 1993, including such favorites as Cerveza Chilebeso, Leave No Trace Alpine Lager, and Ichthyosaur “Icky” IPA. Great Basin also serves hearty fare such as hand-tossed pizzas, burgers, sandwiches, salads, Wisconsin-Style Beer Cheese soup, Brewmaster’s Mac ’n’ Cheese, Brewery Fish & Chips, Shepherd’s Pie, and other pub-style classics. For hours, visit the website. 5525 S. Virginia St., 775-284-7711; Greatbasinbrewingco.com; Find Great Basin Brewing Company on Facebook.
Great Full Gardens Café & Eatery Enjoy menu items from mostly organic and local sources as well as all-natural meats at this café. Indulge in the greatest-tasting vegan and gluten-free selections as well. Gino the Soup Man soups available on site. Breakfast, lunch, and dinner served. For hours, visit the website. 748 South Meadows Pkwy., Ste. A-14; 775-324-2016; Greatfullgardens.com; Find Great Full Gardens South Meadows Reno on Facebook.
High Mark Distillery & Barrel House Head distiller Felicia Keith-Jones, a former teacher and bush pilot, was trained in Ireland on Old World distilling methods before founding High Mark Distillery in Sterling, Alaska, in 2010. She has brought her award-winning operation to Reno, which utilizes Nevada-grown, organic grains and fruits in her distinctive line of spirits. Stop in to the Tasting Room and Sipping Parlor to glimpse the distillation process and enjoy a sip or two. For hours, visit the website. 4690 Longley Lane, Ste. 28; 775-622-9188; Highmarkdistillery.com; Find High Mark Distillery on Facebook.
Land Ocean Another original concept by Mark and Karoline Platt, Land Ocean is a modern steakhouse with a swanky vibe. Enjoy a substantial menu including hand-cut steaks, fresh seafood, kobe burgers, and tempting sandwiches. Whether your appetite calls for something light, such as an ahi tuna salad, or The Land Ocean that features a filet mignon and lobster tail, there’s a delicious meal for every mood. For hours, visit the website. The Summit mall, 13967 S. Virginia St., Ste. 914; 775-993-2499; Landoceanrestaurants.com/reno; Find Land Ocean New American Grill on Facebook.
Manhattan Deli Enjoy a taste of New York in every bite. A savory menu features authentic deli favorites, including piled-high pastrami sandwiches, bagels and lox, traditional matzo ball soup, specialty salads, and famous New York cheesecake. New offerings include delicious Italian entrées and New York-style pizza. For hours, visit the website. Atlantis Casino Resort Spa, 3800 S. Virginia St.; 775-335-3114; Atlantiscasino.com/dining/fine-dining/manhattan-deli; Find Manhattan Deli on Facebook, Twitter, and Instagram.
Noble Pie Parlor This friendly gourmet pizzeria offers great pie utilizing fresh local ingredients, craft beers, and a handpicked wine selection. Try The Resa Special (sun-dried tomato, roasted garlic, jalapeño, red onion, pine nuts, spinach, and goat cheese) or the Backyard Chicken (house-recipe-barbecue-sauce rotisserie chicken, pepperoni, red onion, scallions, and red peppers). Also enjoy award-winning hot wings, unique strombolis, its innovative brunch menu with a build-your-own Bloody Mary bar on Sat. and Sun., as well as gluten-free, vegetarian, and vegan options. For hours, visit the website. The Summit, 13979 S. Virginia St., Ste. 505; 775-298-1261; Noblepieparlor.com; Find Noble Pie Parlor on Facebook.
Nothing Bundt Cakes Step inside this sweet bakery and order from four different sizes and 10 different flavors of Bundt cake. Perfect for every occasion, Nothing Bundt Cakes make great gifts or treats for anniversaries, birthdays, baby showers, office parties, and more. Ten flavors (including luscious chocolate-chocolate chip, red velvet, white chocolate raspberry, carrot, lemon, marble, and pecan praline, white-white chocolate, and cinnamon swirl) with 40 unique decorations perfect the experience. For hours, visit the website. 5051 S. McCarran Blvd.; 775-827-5151; Nothingbundtcakes.com; Find Nothing Bundt Cakes (Reno, NV) on Facebook.
Nothing To It! Culinary Center and Deli This outstanding facility features hands-on and demonstration classes taught by master chefs. You’ll also find a gourmet Napa Valley-inspired deli, as well as a fabulous kitchen store for all your cooking needs. Owners/operators Jay Bushman and Lara Ritchie have a passion for giving people the tools to be great chefs in their own homes. Catering is available. For class information and hours, visit the website. 225 Crummer Lane; 775-826-2628; Nothingtoit.com; Find Nothing To It! Cooking School & Kitchen Store on Facebook.
Red Bloom Asian Kitchen Try a modern twist on authentic Asian cuisine at this stylish new eatery. The menu features a variety of flavorful offerings from Japan, China, Korea, Singapore, Thailand, and Vietnam, including favorites such as bao buns, pork and shrimp siu mai, a wide variety of rice bowls, duck, Korean spiced beef short ribs, savory pho soups, and more. Pair them with a handcrafted specialty cocktail, sake, Asian beer, or wine. For hours, visit the website. Atlantis Casino Resort Spa, 3800 S. Virginia St.; 775-824-4431; Atlantiscasino.com/dining/fine-dining/red-bloom; Find Atlantis Casino Resort Spa on Facebook, Twitter, and Instagram.
SouthCreek Pizza Co. Experience this welcoming, family-owned neighborhood restaurant that serves handcrafted, wood-fired, brick-oven pizza cooked in an imported Italian oven. Also enjoy chef Ian Madan’s fresh salads, house-made meatballs, garlic shrimp, wood-roasted vegetables in a house-made chili oil, and pork spare ribs. The charcuterie and cheese plates are terrific additions to the menu and change periodically. Another treat is the mozzarella, which is made daily in house. Choose from a carefully selected wine and beer list that includes four beers and two wines on tap. Be sure to check out the daily lunch and dinner specials. Enjoy the patio. For hours, visit the website. Download the mobile app to order online. South Creek Shopping Center, 45 Foothill Road; 775-622-1620; Southcreekpizza.com; Find Southcreek Pizza Co. on Facebook.
The Kitchen by Great Full Gardens Serving up the same quality you’ve come to expect from Great Full Gardens, this South Reno location is a self-serve, organic salad, soup, and hot bar featuring Gino the Soup Man soups, rotating specials including lasagna and grab-and-go wraps, often made with locally sourced ingredients. Vegan and gluten-free options available. For hours, visit the website. 5220 Longley Lane, Ste. 100; 775-384-6420. Greatfullgardens.com; Find The Kitchen by Great Full Gardens on Facebook.
SPARKS
BJ’s Nevada Barbecue Co. Family owned and operated since 1986, BJ’s has been dishing up its unique style of barbecue with true Nevada flair. Enjoy custom meats, slowly smoked over a variety of hardwoods, including award-winning ribs. Also experience rustic, country-inspired breakfast. Catering is available as well. For hours, visit the website. 80 E. Victorian Ave.; 775-355-1010; Bjsbbq.com; Find BJ’s Nevada Barbecue Company on Facebook.
Firehouse Subs Founded by firemen, this popular sandwich shop with a passion for serving communities now has locations all over the Truckee Meadows, serving up a variety of subs made with premium meats and cheese, as well as salads and children’s meals. A portion of all purchases goes to the Firehouse Subs Public Safety Foundation to provide lifesaving equipment to first responders. Takeout, delivery, drive-through, and catering available. For hours, visit the website. 593 E. Prater Way; 775-376-8200; Firehousesubs.com; Find Firehouse Subs (593 E. Prater Way, Sparks, NV) on Facebook.
Great Basin Brewing Co. Nevada’s original craft brewery first opened its doors in 1993. After 28 years, it remains Nevada’s most award-winning brewery, with imaginative craft beers including such favorites as Cerveza Chilebeso, Leave No Trace Alpine Lager, and Ichthyosaur “Icky” IPA. Great Basin also serves hearty fare such as burgers, sandwiches, salads, Wisconsin-Style Beer Cheese soup, Brewmaster’s Mac ’n’ Cheese, Brewery Fish & Chips, Shepherd’s Pie, and other pub-style classics. For hours, visit the website. 846 Victorian Ave., 775-355-7711; Greatbasinbrewingco.com; Find Great Basin Brewing Company on Facebook.
Great Full Gardens Café & Eatery Enjoy menu items from mostly organic and local sources as well as all-natural meats at this café. Indulge in the greatest-tasting vegan and gluten-free selections as well. Gino the Soup Man soups available on site. Breakfast, lunch, and dinner served. For hours, visit the website. Outlets at Legends, 1330 Scheels Drive, Ste. F102; 775-440-1663; Greatfullgardens.com; Find Great Full Gardens at Sparks-Legends on Facebook.
IMBIB Imbibe in the brand-new Sparks taproom in the Outlets at Legends next to Cantina Los Tres Hombres, across from Galaxy Theatres. Choose from more than 20 craft beers, and enjoy them with a small bite from the snack menu, or if you’re feeling hungrier, order food delivery from nearby restaurants. For hours, visit the website. Outlets at Legends, 1180 Scheels Drive, Ste. B-113; 775-470-5996; Imbibreno.com; Find IMBIB Custom Brews on Facebook.
Mr. Crab Boiling Seafood At this innovative, newly expanded restaurant, guests choose their catch from a large selection of some of the freshest seafood in town, including shrimp, scallops, lobster, crawfish, octopus, and, of course, crab, offered by the pound and boiled up with your choice of delectable seasonings. Then roll up your sleeves to crack claws, de-shell your shrimp, and enjoy a feast! Pair your seafood with delicious sides and accompaniments such as garlic Parmesan fries, lobster mac ’n’ cheese, oysters on the half shell, corn on the cob, fried calamari, and more. For hours, visit the website. 137 Los Altos Pkwy.; 775-622-1337; Mrcrabreno.com; Find Mr.Crab Boiling Seafood on Facebook.
Piñon Bottle Co. For the premier authority on beer, you have to check out Piñon Bottle Co. Its offerings include a beer bar with 36 taps and hundreds of bottles and cans. So what are you waiting for? Enjoy bites such as pizza and charcuterie at this location. For hours, visit the website. 1130 Avenue of the Oaks, Ste. 180; 775-376-1211; Pinonbottlenv.com; Find Piñon Bottle on Facebook.
TRUCKEE
Coffeebar This Italian community café serves vertically sourced coffee and espresso, made-from-scratch pastries, nutrient-dense food, organic teas, chai, beer, wine, and more. Inspired by the coffee bars found on every street corner in Italy, Coffeebar was founded on the principles of radical inclusivity, connection over connectivity, artisan craftsmanship, and heartfelt hospitality. For hours, visit the website. 12047 Donner Pass Road; 530-587-7707; Find Coffeebar Bakery on Facebook; 10120 Jibboom St.; 530-587-2000; Coffeebar.com; Find Coffeebar Truckee on Facebook and @Coffeebar on Instagram.
Drunken Monkey Enjoy Asian-style tapas, sushi, sake, beer, and wine in a unique lounge setting. Whether you choose to sit at the sushi bar, the sake bar, or the main dining area, the restaurant provides a menu to peruse but also encourages you to order omakase (aka chef’s choice). Partake in a robust selection of sake, Japanese beer (on draft and in bottles), varietal wines, and Asian-inspired cocktails to be paired with your meal, sampled alone, or taken home. For hours, visit the website. 11253 Brockway Road, Ste. 105; 530-582-9755; Drunkenmonkeysushi.com; Find Drunken Monkey Sushi on Facebook.
FiftyFifty Brewing Co. Offering great beer and food by people who love beer and food, FiftyFifty has won numerous international awards for its beers, which all are brewed on site at the pub. It proudly serves these up alongside all-natural meats, organic produce, and fresh pub-style innovations. FiftyFifty serves lunch and dinner and also features a full bar, seasonal outdoor seating on the patio (weather permitting), and live music and entertainment. For hours, visit the website. 11197 Brockway Road; 530-587-BEER; Fiftyfiftybrewing.com; Find FiftyFifty Brewing Co. on Facebook.
Full Belly Deli Enjoy gourmet sandwiches, homemade soups and breads, catering services, and patio dining (weather permitting). For hours, visit the website. 10825 Pioneer Trail Road, Ste. 103; 530-550-9516; Eatfullbellydeli.com; Find Full Belly Deli on Facebook.
For details on listing your restaurant in edible Reno-Tahoe’s Eat Local Guide in print and online, email [email protected].
