A special menu with ala carte menu options using a whole pig philosophy alongside an expertly curated list of Whistle Pig Whiskey and cocktails.

Prepare easy Fall and Winter soups and minestras from several regional Italian traditions. Start with a beautiful minestrone (empty fridge soup) and progress through minestra rossa al basilico, Lenticchie e funghi (Puglia), Malagliati e fagioli (Emilia-Romagna), Minestra frantoiana (Toscana) and Garfagnina soup (Lucca). Buon appetito! $45 materials fee

Our Farm Homeschool Program is the perfect way for your homeschooler to dive into hands-on gardening at the farm. Whether your child loves mingling with a group or prefers a solo adventure, this program is the place for them to grow, learn, and make some feathered (and non-feathered) friends while engaging in our STEAM curriculum. […]

This class is for the sugar cookie beginner! You will learn how to outline, flood and then decorate your 8 large cookies with royal icing. We will discuss and give a demonstration on how to prepare royal icing, how to find the correct consistency for the job you are doing and how to mix in […]

What’s the best kind of cookie to hand out on Halloween?… Ghoul Scout cookies! Learn to make bootiful Halloween cookies using a simple sugar cookie dough and icing recipe. Discover various icing consistencies and when to use which kind of icing. Learn tips and tricks for fancy decorating with airbrushing, stencils, fondant and molds. Make […]