Carrying on the great tradition with copious amounts of meat—aged steaks, chops, and more, along with abundant libations (wine, beer, and bourbon) to match. Chef Charlie Palmer will preside as master of ceremonies for our annual THE BEEFSTEAK RENO feast. Event is 21+
edible Reno-Tahoe
316 California Ave., No. 258
Reno, NV 89509
(775) 746-3299
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